Breakfast Muffin and Fruit Kabobs!

Every child enjoys a delicious treat on occasions….especially some delicious breakfast muffins. Berries and other fruits go great with muffins, so why not put them together on a stick and make it a “muffin-fruit kabob”….It’s sure to be a hit!


Whole wheat muffins (or breakfast bread such as banana or date bread)

Fruit (strawberries, bananas and other fruits that can be easily added to a stick)

Kabob sticks


Cut muffins or breakfast bread into chunks, do the same for your fruit. Add to your kabob stick by alternating. Store in refrigerator if prepared ahead of time. Serve and enjoy!

fruit and muffin kabobs

Recipe adapted from:

Janel Genge is a registered dietitian with Kids Eat Smart Foundation Newfoundland and Labrador



Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )


Connecting to %s

%d bloggers like this: